Agriculture & Natural Resources
Our Agriculture and Natural Resources courses focus on providing a broad-spectrum overview of the agricultural industry and the industry-based sciences as they apply to plants, animals, soils, and foods.
Segments covered include safety, animal anatomy & physiology, animal genetics & reproduction, domestic animal production, animal health & nutrition, plant anatomy & physiology, soils & plant nutrition, plant culture & propagation, natural resource systems, environmental service systems, agriculture business & marketing and career readiness & leadership.
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Get in touch with your school counselor and let them know you are interested in learning more about this CTE program.